The estimation of the examination of microbiological flora in the meals served in the military mess in Vyškov
| Autoři | |
|---|---|
| Rok publikování | 2003 |
| Druh | Článek v odborném periodiku |
| Časopis / Zdroj | Przeglad Lekarski |
| Fakulta / Pracoviště MU | |
| Citace | |
| Klíčová slova | kitchen; dining room; hygiene measurew; microbiological analyses |
| Popis | The assessment of the microbiological flora was carried out in 54 food samples using selected parameters - in accordance with the standard for microbiological assessment of food products. Most of the samples did not meet the applicable requirements, and the food rations were assessed as inappropriate or unhealthy. |