Preferencje dodatków do potraw mięsnych w zakładach żywienia zbiorowego

Title in English Preference of Side-dish to meat meal in Dining Halls
Authors

JUŘÍKOVÁ Jana POKORNÝ Jan DOSTÁLOVÁ Jana DURANOVÁ Lenka

Year of publication 2004
Type Article in Proceedings
MU Faculty or unit

Faculty of Sports Studies

Citation
Keywords nutrition; dining hall; lunch; meat; side-dish to meat meal; favorite meal

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