Eating habits of civil workers and soldiers of the Czech Republic army

Authors

JUŘÍKOVÁ Jana ŠITINOVÁ Martina

Year of publication 2013
Type Article in Periodical
Magazine / Source Hygeia public health
MU Faculty or unit

Faculty of Sports Studies

Citation
Field Endocrinology, diabetology, metabolism, nutrition
Keywords clerks; students; officers; eating habits; food portion; fruit; vegetables
Description A survey of eating habits was carried out among the students, professional soldiers and civilian employees of the Military University of Ground Forces in Vyškov (Czech Republic).

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